Recipe: Tasty Red rice

Red rice. Red rice is a variety of rice that is colored red by its anthocyanin content. It is usually eaten unhulled or partially hulled, and has a red husk, rather than the more common brown. Red rice has a nutty flavor.

Red rice is any of several varieties of rice with a red husk. Nutty and nutrition-rich, red However, "red rice" can also refer to a wild variety of rice which has a very low grain yield, leading many rice. Red yeast rice is a traditional Chinese culinary and medicinal product. You can have Red rice using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Red rice

1. It's 1 cup of white wine.
2. It's 1 cup of water.
3. You need 2 tablespoon of olive oil.
4. You need 3 teaspoon of tomato purée.
5. It's 5/8 cup of rice.
6. It's 1/2 cup of cherry tomatoes.
7. You need 1 of onion.
8. It's 1 handful of Italian parsley.
9. You need 1 teaspoon of garlic powder.
10. You need 1 teaspoon of onion powder.

In the United States, dietary supplements containing red yeast rice have been marketed to help lower blood levels of cholesterol. Red rice helps in digestion Red rice is a great source of fiber and can help in several disgestive functions. Loaded with the goodness of soluble and insoluble fibers. Red yeast rice is touted as a cholesterol-reducer.

Red rice step by step

1. Put 3/4 cup of white wine, 3/4 cup of cold water and all of the rice in a pot, and then to medium-high heat on the stove..
2. Once the water and the wine starts boiling, lower the heat and let it simmer..
3. While rice is cooking, peal and chop the onion and the parsley, and cut the cherry tomatoes in 4.
4. Sauté the onions with the olive oil in a wok or big pan at medium-high heat. Once the onion is cooked, add the tomatoes and the parsley and cook briefly. Save some fresh parsley for the finishing.
5. When the veggies and the rice is cooked, put the rice in the pan with the remaining liquid. Add the remaining water and wine, and add salt and pepper to taste, and let it cook on a medium-low heat until reaching a creamy texture.
6. When serving, gently add some fresh parsley on the top, to taste.

WebMD explains why the FDA banned a few supplements containing its extract and why more research is needed into its health benefits. Red Rice. this link is to an external site that may or may not meet accessibility guidelines. Red yeast rice is a type of fermented rice that is produced using a specific species of mold. It's been used in traditional Chinese medicine for centuries for its powerful health-promoting properties. A wide variety of xiaomi red rice options are available to you, such as drying process, color, and cultivation type.