Easiest Way to Cook Perfect Skillet Chicken Pot Pie

Skillet Chicken Pot Pie.

You can have Skillet Chicken Pot Pie using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Skillet Chicken Pot Pie

1. You need 1 lb of cooked diced chicken breast.
2. You need 1 tbs of olive oil.
3. Prepare 1 tbs of butter.
4. It's 1 cup of chopped onion.
5. It's 2 of carrots diced.
6. Prepare 2 stalks of celery diced.
7. It's 1 tsp of dried thyme.
8. It's 2 cloves of minced garlic.
9. It's to taste of Salt and pepper.
10. You need 1/4 cup of flour.
11. You need 2 cups of chicken broth.
12. Prepare 1/4 cup of heavy cream.
13. It's 1 cup of frozen peas.
14. Prepare 1/4 cup of fresh parsley.
15. You need 8 of Pillsbury grands biscuits.

Skillet Chicken Pot Pie instructions

1. In cast iron skillet heat oil and melt butter medium heat. Add onion, celery, carrots and thyme and cook until veggies are soft..
2. Add garlic and cook about 2 minutes. Season with salt and pepper. Blend in flour and cook another minute..
3. Whisk in chicken broth and heavy cream stirring constantly until thickened..
4. Stir in chicken, bring to a boil then simmer for 5 minutes..
5. Remove from heat. Add peas and parsley and mix well. Top with biscuits and cook in oven at 400 for about 20 minutes..