How to Cook Appetizing Veg Thai Green Curry with BokChoy

Veg Thai Green Curry with BokChoy.

You can have Veg Thai Green Curry with BokChoy using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Veg Thai Green Curry with BokChoy

1. Prepare one bunch of bok choy of.
2. You need 3 numbers of portobello mushroom of.
3. You need 1 of potato diced into small.
4. You need 1 tsp of soy sauce light.
5. You need 1.5 cups of coconut milk of.
6. Prepare to taste of Salt.
7. Prepare of Green curry paste.
8. It's 1 tbsp of chopped ginger.
9. Prepare 1 tbsp of garlicchopped.
10. Prepare 1 tsp of coriander of powder.
11. It's 1/2 tsp of cummin of powder.
12. You need 1 of onionchopped.
13. Prepare 2 tbsps of lemon juice.
14. Prepare 1 bunch of coriander leaves of.
15. Prepare 4 of green chillies deseeded green.

Veg Thai Green Curry with BokChoy instructions

1. Make a paste from the ingredients mentioned under the green curry paste..
2. Saute the mushrooms and potato in oil..
3. Add the paste to it. Then add the soy sauce. Stir it and add the coconut milk..
4. When the mixture comes to a boil add the bok choy leaves..
5. Add salt as requied and cook until the leaves are wilted off..
6. Serve hot with cooked jasmine rice..