Banana Nut Bread. Someone who KNOWS what banana nut bread is supposed to be! My grandma's recipe for banana nut bread - a classic banana bread recipe packed full of chopped walnuts that bakes up super moist and dense. If you've got mushy bananas, you're just a few steps away from this easy, delicious banana nut bread.
Warm banana nut bread is hard to beat, even if it isn't completely picture perfect.
Variations for this Banana Nut Bread Recipe.
If walnuts aren't your thing, here are a few common and delicious options!
You can have Banana Nut Bread using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Banana Nut Bread
- It's 2 cups of sugar.
- Prepare 1 cup of butter (2 sticks), softened.
- You need 2 cups of flour.
- Prepare 5 of eggs.
- Prepare 6 Tbsp. of milk.
- Prepare 2 tsp. of baking soda.
- Prepare 1 1/2 cups of chopped ripe banana (about 3 bananas).
- You need 1 cup of chopped walnuts.
Banana Nut Bread is one of my favorite quick breads, and trust me, this recipe will not disappoint! In my family, we call this the "Best Ever Banana Nut Bread." Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing. Thaw at room temperature for an hour and you'll.
Banana Nut Bread instructions
- Place all ingredients into mixer..
- Blend well; allow to sit at room temperature for 1 hour..
- Split equally among 2 greased bread pans..
- Bake at 350 degrees for 50 minutes. Allow to completely cool..
- Once cooked wrap in plastic wrap and place in ziplock bag. I store mine in fridge and freeze some for later..
- Enjoy!.
The sour cream helps keep the loaf soft, while the walnuts add a welcomed. Banana Nut Bread is an easy banana bread recipe, perfect for those last minute guests or lazy weekend breakfasts. Made with ripe bananas, pecans, and cinnamon this homemade bread is so. We love banana nut bread, so we love adding walnuts or pecans. If you don't like to add nuts, leave them out!