How to Make Tasty Kimchi burger

Kimchi burger. This bulgogi kimchi burger is a brilliant creation. Invented by american born koren who trys to combine East and West in one cuisine creating an experience never seen before. The burger above is Kimchi burger - a burger with Korean traditional dish kimchi. (the picture above depicts Kimchi burger advertisement in Japan, thus Japanese writings).

This post is sponsored by Udi's. Host Matthew Kang is in Texas eating hamburgers covered in Kimchi. At LA Burger, two brothers are putting a Korean twist on American classics. You can cook Kimchi burger using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Kimchi burger

1. It's 2 lbs of ground beef.
2. It's 3 tbs of Korean soy sauce.
3. You need 3 1/2 tbs of ground Korean red chili pepper.
4. Prepare 3 tbs of chopped onions.
5. It's 1/2 cup of chopped kimchi.
6. You need 1/2 of of a pack of enoki mushrooms chopped.
7. Prepare of Sliced chedder cheese.
8. You need of For the sauce.
9. You need 3 tbs of mayo.
10. You need 1/2 tbs of Korean red chili pepper.
11. It's 1 tbs of kimchi juice.

Layer patty and some kimchi mixture. Spicy Kimchi Burger. this link is to an external site that may or may not meet accessibility guidelines. Hawksmoor Kimchi Burger Price, Cost and Review. The burger choice is the Hawksmoor or the Kimchi.

Kimchi burger instructions

1. In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together.
2. Add ground beef and mix together.
3. Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make..
4. Cook on high heat until done or until your preferred wellness..
5. Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside.
6. For kimchi steak..
7. Place kimchi onto of cheese drizzle with sauce..
8. For kimchi burger.
9. Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done..

The latter is essentially the same, but with added pickled cabbage. Learn how to make Korean Kimchi Burgers. Kimchi-topped bulgogi beef is a favorite Korean dish, and it's just as good when transformed into a burger. This recipe is courtesy of Tablespoon. This version features beef, kimchi, and brown rice.