Japchae spicy soup. The japchae is made spicy with seafood. It has a nice and clean spicy kick! I got the idea from the spicy seafood japchae my son and I enjoyed at a Korean restaurant in NYC's Koreatown.
Japchae (also spelled as chap chae) is my favorite Korean noodle dish.
This simple broth based soup is primarily made of meat broths and vegetables simmered together over a long period of time to create a deep rich flavor.
A traditional dish of glass noodles combined with vegetables, Japanese Japchae is an established favourite.
You can have Japchae spicy soup using 9 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Japchae spicy soup
- Prepare of Dried anchovies.
- It's of Kelp for dashi.
- Prepare of Leek.
- Prepare of Shiitake mushroom.
- You need of Gochujang (korean spicy miso).
- Prepare of Soybean sprout (this one have bigger heads than bean sprouts).
- Prepare of Mushroom powder.
- You need of Sugar.
- Prepare of Japchae (sweet potato noodles).
Try this recipe for a spicy seafood twist on Japcahe! Japchae (잡채; 雜菜) is a sweet and savory dish of stir-fried glass noodles and vegetables that is popular in Korean cuisine. Japchae is typically prepared with dangmyeon (당면, 唐麵). Make japchae if you want a comforting and nutritionally balanced meal.
Japchae spicy soup step by step
- Soak japchae in hot water first..
- Cut leek and shiitake mushrooms to thin cuts..
- Put kelp and dried anchovies into water. Once it start to boil throw in shiitake mushrooms. The longer you boil the more flavourful it is. It can be quite light since we are using natural things to make the dashi..
- You can strain the ingredients for making soup but I kept and eat it since I don't want to waste. But if you want to have a clear soup, feel free to strain it..
- You can taste if the dashi has been to your liking. Put in mushrooms powder and sugar to enchance it..
- Put in soybean sprouts and leeks..
- Drop japchae in the soup..
- Scoop gochujang and drop into the soup until the desired spiciness. You are ready to eat!.
- You can add boiled egg if you want..
The sweet potato noodles are tossed with beef and veggies in a sweet savory sauce. Finally I'm writing down the written recipe of Japchae so you all can go grocery and make this. Spicy Pork Japchae recipe: Dang myun is most commonly found in a Korean dish called japchae, so I went to my usual source for kick-ass Korean recipes, Maangchi. Even though there's quite a few fiddly. Spicy Seafood Japchae (Korean Stir-fried Sweet Potato Noodles).