Recipe: Tasty Simple Non-Fried Toasted Spring Rolls

Simple Non-Fried Toasted Spring Rolls.

You can cook Simple Non-Fried Toasted Spring Rolls using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Simple Non-Fried Toasted Spring Rolls

1. Prepare 10 of Spring roll wrappers.
2. Prepare 100 grams of Cream cheese.
3. You need 30 grams of Mentaiko.
4. You need 80 of beans Edamame (fresh or frozen).
5. Prepare 1 of Black pepper.

Simple Non-Fried Toasted Spring Rolls step by step

1. Leave the cream cheese to warm to room temperature or carefully microwave it before use to soften..
2. Cut the spring roll wrappers in half with a pair of kitchen scissors to make 20 wrappers..
3. Mix together the cream cheese, mentaiko, and black pepper. I used the mentaiko shown in the photo, which I found at Costco. You can make these without mentaiko if you'd prefer though..
4. Spread a strip of mentaiko-cheese paste onto one edge of the spring roll wrapper and line up 4 edamame beans on top (as shown in the photo). Roll the spring rolls up and place them seam-down. (If you place them seam-down you don't have to worry about fixing the loose edge in place.).
5. You can get your kids to help out with these, I'm sure they'd have a lot of fun They should look like this at the end..
6. To toast the spring rolls, place a sheet of aluminum foil in an oven and toast the spring rolls seam-down for 4-5 minutes. Then flip them over and toast for a further 2-3 minutes. Keep an eye on the rolls so that they don't burn. Once they've browned, they're ready to serve..
7. Eat them whilst they're hot and crispy.