Easiest Way to Make Appetizing So Easy! Okra with Wasabi and Shio-Koji

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So Easy! Okra with Wasabi and Shio-Koji.

So Easy! Okra with Wasabi and Shio-Koji You can cook So Easy! Okra with Wasabi and Shio-Koji using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of So Easy! Okra with Wasabi and Shio-Koji

  1. Prepare 5 of Okra.
  2. Prepare 1/2 tsp of Shio-koji (salt fermented rice malt).
  3. You need 1 of cm Wasabi paste (tubed).
  4. You need of Optional.
  5. You need 1 of Sesame, nori, bonito flakes, etc.

So Easy! Okra with Wasabi and Shio-Koji instructions

  1. Wash the okra and remove the hard parts. Wrap in plastic wrap and microwave at 500 W for about 20 seconds. (Be careful not to let it explode!).
  2. Combine the shio-koji and wasabi in a bowl, and dissolve the wasabi well..
  3. Cut the okra into easy-to-eat pieces, add to the bowl from Step 2, and mix well to finish. Top with sesame, nori, bonito flakes, and such to taste..