Recipe: Appetizing Sankranti special 10 min main banaye Til Barfi recipe

Sankranti special 10 min main banaye Til Barfi recipe.

You can have Sankranti special 10 min main banaye Til Barfi recipe using 6 ingredients and 13 steps. Here is how you cook it.

Ingredients of Sankranti special 10 min main banaye Til Barfi recipe

1. Prepare 300 gm of Til( sesame seeds).
2. It's 300 gm of Gud ( jaggery).
3. Prepare 1/2 tsp of Elaichi( cardamom) powder.
4. Prepare 2 tbsp of Ghee.
5. It's 1 tsp of Water.
6. You need as needed of kaju, pista( cashew- pistachios) finely chopped.

Sankranti special 10 min main banaye Til Barfi recipe step by step

1. Roast the til 3 to 4 min for low flame.
2. Grind the til after cool.
3. Heat the pen & add ghee.
4. Add gud.
5. Melt the gud and add elaichi powder & 1 tbsp water.
6. Mix well.
7. Add til paste.
8. Place on greased board.
9. And flatten.
10. Garnish some chopped kaju & pista.
11. Rest for 15 min.
12. After 15 min.
13. Cut the small pieces.