Recipe: Perfect Sankranti Special Kesar Til Mava Barfi Recipe

Sankranti Special Kesar Til Mava Barfi Recipe.

You can have Sankranti Special Kesar Til Mava Barfi Recipe using 7 ingredients and 18 steps. Here is how you cook that.

Ingredients of Sankranti Special Kesar Til Mava Barfi Recipe

1. Prepare 1/2 cup of Til.
2. Prepare 1 cup of Sugar.
3. Prepare 1 cup of Mava.
4. Prepare 1/2 tsp of Elaichi powder.
5. It's 10/12 of Kesar threads.
6. It's 8-10 of Almonds.
7. It's 8-10 of Cashew Nuts (Kaaju).

Sankranti Special Kesar Til Mava Barfi Recipe instructions

1. 1 and ½ cup White Til.
2. Add 1 tbsp milk to kesar strands.
3. Roast Til for 4 min on low flame..
4. Grind the til in to rough powder..
5. Heat the pan and add mava..
6. Roast for 2 to 3 mins on low flame..
7. Heat a pan and add sugar and ½ cup water mix well..
8. When Sugar is melt and add elaichi powder & kesar milk and one thread sugar syrup..
9. Grease the thali.
10. Sugar syrup is ready then add mava & mix well.
11. Continuously stir 2 mins..
12. Add til powder and mix well for 2 to 3 mins..
13. Stir continuously to avoid burning.
14. Flatten the til chikki mixture.
15. Add some chopped dry fruits.
16. Set properly and let the barfi cool for 10 to 15 mins..
17. After 10 mins cut the barfi..
18. Enjoy til mava barfi..