Recipe: Yummy Japanese Cabbage Okonomiyaki Pancake

Japanese Cabbage Okonomiyaki Pancake.

You can cook Japanese Cabbage Okonomiyaki Pancake using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Japanese Cabbage Okonomiyaki Pancake

1. You need 5 tablespoon of flour.
2. It's 1 of egg.
3. You need 5 tablespoon of water.
4. Prepare 2 pieces of cabbage.
5. You need 1 of spring onion.
6. Prepare 2 tablespoon of fried onion.
7. It's 4 of crab sticks.
8. Prepare 1 of egg.
9. It's of Korean seaweed flakes or dried Bonito flakes.
10. You need of Mayonnaise.

Japanese Cabbage Okonomiyaki Pancake instructions

1. Ingredients.
2. Mix flour and egg with water. And fry 3/4 of Okonomiyaki Pancake mixture with a little of vegetable oil..
3. First cabbage, spring onion, crab sticks and egg..
4. Put fried onion and 1/4 Pancake mixture..
5. Turn over Okonomiyaki Pancake. Using lid is easy..
6. Push and make good round shape..
7. Fry with low heat for about 10 minutes covering with lid. And turn over again. Fry until the surface is crispy..
8. Put Korean seaweed flakes or dried bonito flakes..
9. Put mayonnaise and eat with any sauce you like..