How to Cook Tasty Hotdog and cabbage Okazu

Delicious, fresh and tasty.

Hotdog and cabbage Okazu. Cabbage kootu is a slightly thick consistency dal made with a ground coconut paste and spices. This cabbage dal recipe is very easy to prepare and tastes great with steamed rice. i prepare cabbage kootu with moong dal but You can also use tuvar dal or half-half of both tuvar dal and moong dal. I love Miracle Whip and Ketchup on a Petite Jean hotdog !

Hotdog and cabbage Okazu A cabbage is a consumable item, which can be obtained either by growing it on a Farming patch or by picking it in various areas around Gielinor. Cabbage is also an ingredient in a garden pie. Cabbage has a chance to give a cabbage seed when picked from a field. You can have Hotdog and cabbage Okazu using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Hotdog and cabbage Okazu

  1. Prepare of hotdogs and cabbage.
  2. You need 2 lb of hotdogs.
  3. You need 1 medium of head of cabbage.
  4. Prepare 1/4 cup of coconut, or vegetable oil.
  5. It's 1/4 tsp of salt.
  6. It's of sauce.
  7. It's 1/4 cup of yellow prepared mustard.
  8. It's 1/4 cup of Heinz tomato ketchup.
  9. It's 1/4 tsp of onion powder.
  10. It's 1 tbsp of Chinese black vinegar.

The Cabbage Patch Kids join the Young Astronaut Program and "Christopher Xavier" becomes the first Cabbage Patch Kid to journey into outer space as a passenger on the U. Cabbage Patch Kids and Babies come in many sizes, color combinations and adoption fees. In most recipes, the meat-filled cabbage leaves are simmered in water; we prefer homemade broth. The cabbage rolls may be steamed, baked or simmered and served with a sauce.

Hotdog and cabbage Okazu step by step

  1. Coarsely shred the cabbage. Add salt, mix well, and set aside, at least 15 minutes..
  2. Cut the hotdogs, sauté in oil, till warmed throughout..
  3. Add cabbage sauté for 15 minutes stirring occasionally..
  4. Mix the vinegar, ketchup, mustard and onion powder..
  5. Mix the sauce and hotdogs and cabbage. Sauté for 3 minutes stirring constantly.
  6. Serve hope you enjoy!.
  7. If you can't find Chinese black vinegar substitute with balsamic vinegar. If you can get the black vinegar its worth it!.

The sauce can be sour cream, yogurt, tomato-based or made with lingonberry jam. Looking for a different treatment for cabbage? Try this spicy cheese-topped dish that I adapted from a friend's recipe. Top with the cabbage and cheese. Shredded cabbage that has been kept under a weight (even better, in an oak barrel) with carrots and cranberries is the main winter appetizer.