How to Make Delicious Chicken Adobo

Chicken Adobo.

You can cook Chicken Adobo using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Adobo

1. You need 500 grams of chicken.
2. It's 5 tbsp of spy sauce.
3. Prepare 4 tbsp of vinegar.
4. Prepare 1/4 cup of water.
5. You need 4 of tbps sarsa mang tomas (or any lechon sauce).
6. Prepare 6 of gloves minced garlic.
7. Prepare 1 of garlic bulb, sliced into half.
8. You need 3 of bay leaves.
9. You need Dash of pepper.
10. Prepare of hard boiled eggs or quail eggs.

Chicken Adobo instructions

1. Marinate chicken with soy sauce and vinegar for atleast 30mins..
2. Brown minced garlic in a pan, until toasted. Set aside..
3. In the same pan pour chicken with marinade..
4. Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil.
5. Add sarsa ni mang tomas and hard boiled eggs..
6. Add sarsa ni mang tomas and hard boiled eggs..